Hydroxidine F

Chemical compounds:
Hydrogen peroxide 25% , Peracetic acid 65%, proprietary compounds with synergistic effect, stabilizers and deionized water

Mechanism of action:
The hydrogen peroxide in this product is a strong oxidizing agent that oxidizes the sulfur (S–S) and sulfuryl (S=O) bonds present in the molecules of proteins, enzymes, and other metabolites. Ultimately, by disrupting cell membrane function, destroying the cell wall, and eliminating the osmotic activity of membrane lipoproteins and cytoplasmic components of microorganisms, it leads to complete destruction. The peracetic acid in this formulation oxidizes and inactivates many cellular and intercellular functional groups, including proteins and enzymes in microorganisms and viruses. This product poses no health or environmental hazards for aquatic organisms and the environment, and it has no toxicity or side effects. It also releases oxygen, improving water quality in breeding and rearing environments. Continuous and repeated use does not lead to bacterial, viral, or fungal resistance in the farm.

Indications in Fish Hatcheries and Farms:
Used to prevent the transmission and spread of diseases such as:
Viral diseases: Infectious hematopoietic necrosis (IHN); Infectious pancreatic necrosis (IPN); Salmon pox virus; Viral hemorrhagic septicemia (VHS); Infectious salmon anemia (ISA), etc.
Bacterial diseases: Bacterial gill disease; Bacterial septicemia; Flexibacter (Columnaris) disease; Enteric red mouth , enteritis; Bacterial kidney disease; Furunculosis disease , etc.
Fungal diseases: Ichthyophonus (which can attack all organs of the fish); Saprolegnia species (which can infect live eggs and invade fish through skin injuries, causing infection): Scodasibasidium (which invades body tissues and causes severe swelling in the skin or liver) , etc .

Indications in Shrimp Hatcheries and Farms:
Used to prevent the spread of diseases such as: White Spot Syndrome Virus (WSSV); Infectious Myonecrosis Virus (IMNV); Taura Syndrome Virus (TSV); infectious Hypodermal and hematopoietic necrosis virus (IHHNV), etc.

Attention:
Use according to recommended concentrations and under supervision of the farm veterinarian. Mix the calculated amount with at least 60 liters of water, then distribute evenly across pond surfaces. During use, inflow water should be running (minimum 20 L/sec) and aerators operating. Best applied during cooler hours of the day (e.g., evening).
Use always fresh solution .

Warning:
Using more than the recommended dose may damage fish gills.

Advantages:
Very safe (can be used in the presence of aquatic animals); Broad spectrum (effective against many viruses, bacteria, and fungi); No need to rinse equipment after disinfection; Non-toxic and non-corrosive; Very cost-effective

Storage Conditions:
Store in completely closed containers , in a cool place (10–20°C), well-ventilated, and away from direct sunlight and heat sources .

Precautions:
Wear proper protective clothing, gloves, mask, and goggles during use. Avoid inhaling vapors.

Dosage and Method of Use in Fish and Shrimp Farms:

Disinfection of water to prevent and control bacterial, viral, fungal, and parasitic diseases ( in the presence of aquatic animals )	For fish weighing 1-5 gr : 120–140 cc per 100,000 Liters of water For fish weighing 5–50 gr : 140–160 cc per 100,000 Liters of water For fish weighing 50-100 gr : 170-190 cc per 100,000 Liters of water For fish over 100 gr : 200-400 cc per 100,000 Liters of water
Disinfection of all halls, floors, pond , walls, trays, broodstock facilities, holding tanks, incubators, processing and packing centers, tools, equipment, worker clothing, and vehicles	1:200-1:400	After washing and rinsing, prepare a suitable dilution depending on contamination level and apply using either: Spraying or Immersion (200–400 mL of diluted solution per square meter) (20–60 minutes)
Fungal infections prevent and control during the incubation period. (Disinfection of fish eggs)	70-100PPM	Expose eggs to the diluted solution every other day (for 30 minutes), This process starts 72 hours after placing the eggs in troughs and will continue until the hatching stage.
Preventing fungal growth on broodstock after spawning (shrimp)	5 PPM	The 5ppm solution need to be immersed for 20 minutes.
Improving water quality in rivers, wells, springs, and recycled water storage tanks	25-50 PPM	maintaining concentration at 25–50 cc per 1,000 L of water.
Algae removal from pond floors and walls (without aquatic animals present)	1:100000	100 cc per 10,000 Liters, applied gradually